The Hidden Beauty of Karachi – Part 2: Culinary Delicacies

The culinary delicacies of Karachi are beyond what my humble fingers can explain as to what my taste buds sampled. Food so spicy I wondered if I was the only one sweating from my scalp, back of my neck and behind my ears. It got to a point where I literally had no feeling on my tongue, and yet I kept going!

The only bone I have to pick with Pakistan is the presence of bone shards in such items as sausages (breakfast), Keema (breakfast) and Kebab’s (dinner/lunch).

Other than that, I’d give the culinary delicacies of Pakistan a 4.5/5

Pakistani food is SPICY… Plan accordingly!

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